Comments on: Dutch Oven Campfire Cooking

By: Rustic Campfire Dutch Oven Recipes for Outdoors

Rustic Campfire Dutch Oven Recipes for Outdoors — Tue, 15 Oct 2024 09:35:30 +0000

[…] meals. Remember to season your Dutch oven often to keep it in good shape. For more tips, check out Dutch oven cooking on Dirty […]

By: Tina

Tina — Tue, 26 Feb 2019 09:32:16 +0000

Dear Purchase Manager,

The best wishes to you!
This is Tina who comes from Hebei Weining Metal Product Co.Ltd. Our company specializes in CAST IRON COOKWARE AND ENAMELWARE field for many years with high quality and very competitive price.
Should you have any questions or needs, pls don’t hestite to contact me.

Best regards,
Tina

By: Dutch Ovens Expand the Options for Open Fire Cooking - Premier Firewood Company

Dutch Ovens Expand the Options for Open Fire Cooking - Premier Firewood Company — Thu, 25 Oct 2018 17:07:23 +0000

[…] aluminum. However, dutch ovens that are used over an open fire are usually made from cast iron. Caring for a cast iron dutch oven means keeping it “seasoned”. This does not mean scrubbing it out with soap and water. Seasoning […]

By: Dutch Oven Pro

Dutch Oven Pro — Sat, 02 Dec 2017 09:53:56 +0000

Great info. You covered almost everything there is to know about Dutch Ovens. Want to share this tip when buying a dutch oven — they can come in various sizes and shapes. While you may think that it is best to get the largest possible size, purchasable by your budget, the fact is that you also need to think about the weight factor of the oven. Large dutch ovens are very heavy and may not even fit the normal sinks in the kitchen. Moving such an oven might require two people and carrying on for outdoor cooking can be a hassle. Here are the best brands from reliable manufactures in market today: http://dutchoven.pro/best-dutch-oven-reviews/

By: cooking

cooking — Mon, 25 Jan 2016 12:41:39 +0000

Cooking games can be used for learning math in many ways.

Hormones and other pesticides have been sprayed into the vegetable we eat, hich can bee really very harmful.
The standard edition consists of 12 tracks and will include all band’s singles
issued in 2012 andd 2013.

By: emily

emily — Sat, 07 Jun 2014 03:22:49 +0000

In reply to Mindy.

Mindy, absolutely you can roast veggies in your dutch oven! You don't need foil, but you do need oil. If you haven't used your dutch oven, you might need more oil than normal. Eventually you will build up a nice "patina". I'd suggest trying to keep this on the outside of the coals at first, or maybe on a grate above. It can cook quickly. Make sure you have a lid lifter too. Good luck! Let us know how it goes.

By: emily

emily — Sat, 07 Jun 2014 03:14:22 +0000

In reply to Francisco.

Francisco, somehow we missed you! Your cast iron is never ruined. That's one of the great things about cast iron! Check out the section in this post about "seasoning" your dutch oven. That is how you treat it if it rusts. Thanks!

By: Mindy

Mindy — Thu, 05 Jun 2014 20:57:52 +0000

I quarter the cabbage first. Do this with root veggies also.

By: Mindy

Mindy — Thu, 05 Jun 2014 20:56:53 +0000

Hi there,

Thanks for your info!!

We are going camping for 1 week. Leaving this Monday. Wondering if I can use our Cast Iron Dutch Oven (which admittedly, we don’t know how to use) over a normal campfire (as you show up above) to roast our veggies (like I’d do in oven at home)? If so, would you recommend that I put them in foil first and THEN into dutch oven or just straight in there? AT home I drizzle cabbage, for eg., with olive oil and spices and let it roast in oven. that’s it and it’s yummy! Hopin’to sorta recreate out campin’ if possible. Thoughts please??

Thanks to you!

By: Francisco

Francisco — Fri, 07 Feb 2014 00:40:26 +0000

What if my cast iron Dutch Oven rusts? Is it ruined or can it be treated somehow?
Regards