Toppings of your choice: our favorites are raisins, walnuts, and blueberries
Tools
Small pot
Spoon
Method
Bring water and salt to a boil. Add oats, and boil for about a minute. Remove from heat and cover. Keep the oatmeal covered overnight in a safe place (don’t let the critters get it!).
In the morning, uncover the oats and bring to a boil. Cook, stirring frequently, until the oatmeal is cooked and creamy. It should still be a bit chewy.
