
DIY Salad in a Bag
Yield
2 servingsPrep Time / Cook Time
/Activity Guide
Car Camping, Day Trip, PicnicIngredients
- 1 head firm lettuce, chopped and cleaned
- 1 cup cherry tomatoes
- 1/2 cup trail mix
- 1/2 cup cheese, cubed or crumbled
- 1/2 cup pre-cooked chicken (optional)
- 1/4 cup pre-made salad dressing of your choice
Tools
- Knife
- Large zip-top bag
- Small zip-top bag
Method
At home:
- Place salad dressing in the small zip-top bag.
- Place salad ingredients in the large zip-top bag. Put the salad dressing bag inside of the large bag.
On the trail:
- Combine salad dressing with salad in the large bag and serve.