Comments on: Eggs in the Backcountry https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/ Tue, 31 Jan 2023 21:26:44 +0000 hourly 1 https://wordpress.org/?v=6.3.1 By: How to Store Fresh Eggs - Mama on the Homestead https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/#comment-632946 Tue, 31 Jan 2023 21:26:44 +0000 http://dirtygourmet.com/?p=8815#comment-632946 […] out for later! They can be reconstituted with a little water and they are good to go! Check out this post for details on how to make egg dehydration […]

]]> By: Liz M https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/#comment-628896 Wed, 08 Jun 2022 21:49:45 +0000 http://dirtygourmet.com/?p=8815#comment-628896 8 laying hens, 2 people, ’nuff said!
Now I can preserve them through dehydration! I am not a fan of glassing eggs, and my freezer is too small. I give so many away, and still have too much.

]]> By: Reggie https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/#comment-627825 Sat, 26 Mar 2022 16:30:26 +0000 http://dirtygourmet.com/?p=8815#comment-627825 In reply to Emily.

Duck eggs are so good! I raised chickens and ducks, got rid of chickens after eating duck eggs! Richer and better for you!

]]> By: Fred Moscicki https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/#comment-627797 Fri, 25 Mar 2022 09:29:39 +0000 http://dirtygourmet.com/?p=8815#comment-627797 What is the shelf life of the dehydrated egg powder? Any idea. Vacuum seal? Put in zip lock baggies? Refrigerate? Freeze?

]]> By: How to Freeze Eggs + Tips to Make Farm Fresh Eggs Last Longer - Simplify, Live, Love https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/#comment-622929 Fri, 08 Oct 2021 11:43:35 +0000 http://dirtygourmet.com/?p=8815#comment-622929 […] Dehydrating eggs at home is an option, but I believe it is your last option. I personally do not advocate as it had a grainy texture even in our baked goods. Prepare eggs by scrambling the egg and white and then dehydrate it in your dehydrator until completely dry. Read more here.  […]

]]> By: Lisa quay https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/#comment-622913 Fri, 08 Oct 2021 01:01:15 +0000 http://dirtygourmet.com/?p=8815#comment-622913 Can you vacuum seal in a Mason jar for long term shelf stability?

]]> By: Sarah https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/#comment-620672 Fri, 06 Aug 2021 22:23:47 +0000 http://dirtygourmet.com/?p=8815#comment-620672 The recipe is missing! Can you restore it? I’ve been following your method for a couple months and now I want to share with friends. 😀

]]> By: L https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/#comment-620462 Sun, 01 Aug 2021 21:11:42 +0000 http://dirtygourmet.com/?p=8815#comment-620462 In reply to Scott Edwards.

Unfortunately Canada refrigerates eggs too, because they are washed. If eggs aren’t washed they don’t need refrigeration.

]]> By: Adam Lytton https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/#comment-604126 Wed, 03 Feb 2021 02:15:13 +0000 http://dirtygourmet.com/?p=8815#comment-604126 I really am interested in this conversation too! I tried the Mountain Meals eggs and they just didn’t cut it. However this sounds like a better option if they keep once vacuum packed

]]> By: Jonathan yeates https://dirtygourmet.com/2015/08/24/eggs-in-the-backcountry/#comment-601086 Wed, 13 Jan 2021 00:43:40 +0000 http://dirtygourmet.com/?p=8815#comment-601086 I’m so excited to try this! Add some beef jerky chunks and some extra water when rehydrating let sit for 15 mins and you got steak and eggs!

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