Beer Cheese Fondue

Beer Cheese Fondue is a fun recipe for camping with a group. Cheese fondue is quick and easy to make as well as clean up, and you can dip almost anything!

Backpacker’s Chia Breakfast Pudding

Chia pudding is the perfect lightweight, non-perishable superfood for backpacking. Mix chia seeds with water or milk to create a tapioca-like pudding, and then top with anything you’d put on your oatmeal.

Sesame Soba Noodle Salad

Sesame soba noodle salad is the perfect ready-to-eat lunch for a day of fun in the outdoors. Make sesame soba noodle salad at home, and eat it hot or cold.

Little Jimmy Trail Camp

This is the perfect overnight backpacking trip for a quick getaway, to introduce beginners to backpacking and breaking in new gear.

Pinnacles Scramble

I found the most wonderful cookbook recently. It is (of course) The Great Outdoors Cookbook by Sunset. This recipe is almost directly from it.

Creamy Grits with Kale and Sunflower Seeds

The secret to these super creamy backpacking grits is cashew butter. Topped with kale chips and sunflower seeds, it makes a savory and satisfying backpacking breakfast.

Marinated Backpacking Tofu

Ever tried marinating meat and freezing it for a backpacking trip? Here’s a similar idea with tofu marinated in lime and tequila for a fresh, fish taco flavor.

Spring Onion and Bacon Potato Salad

Everyone likes a good, grandma-style potato salad, especially with bacon! Take your family on a picnic and bring Spring Onion and Bacon Potato Salad with you.

On The Go Strawberry Cheesecakes

Layers of buttery graham crackers, sweetened cream cheese, and fresh strawberries make these On The Go Strawberry Cheesecakes the perfect thing to make your next picnic special.

Blueberry Coconut Almond Bars

These Blueberry Almond Coconut Bars are a great on the go snack. We take them to the park for the littles all the time, but they’d also make a perfect trail snack.