Roasted Balsamic Brussels Sprouts

These roasted balsamic Brussels sprouts will convert any Brussels sprout hater into a lover. Just add onions, garlic, olive oil and a splash of balsamic vinegar to create hearty side dish or appetizer.

Kale and Black Eyed Pea Salad

Kale and spinach salad with black eyed peas and cider shallot vinaigrette, a variation of the New Years Day southern recipe for good luck.